$100 \mathrm{~mL}$ of $5 \%\,(\mathrm{w} / \mathrm{v})$ solution of $\mathrm{NaCl}$ in water was prepared in $250 \mathrm{~mL}$ beaker. Albumin from the egg was poured into $\mathrm{NaCl}$ solution and stirred well. This resulted in a/an :
Solution
Albumin from the egg was poured into $100 \mathrm{~mL}$ of $5 \%$ (w/v) $\mathrm{NaCl}$ solution in water. This would result in the formation of lyophilic sol. Albumin molecules get dispersed in water the colloidal particles of albumin are stabilised by hydrogen bond with water molecules.
About this question
Subject: Chemistry · Chapter: Surface Chemistry · Topic: Adsorption
This question is part of PrepWiser's free JEE Main question bank. 64 more solved questions on Surface Chemistry are available — start with the harder ones if your accuracy is >70%.